APPLICATIONS
Amana AXP – Recipes
Speed-Baked Fresh Dough Pizza | Download PDF
Ingredients
- Pizza dough: fresh pizza dough ball, or raw frozen, pre-formed pizza crust
- Pizza sauce, grated mozzarella cheese, toppings of choice
Roll out each ball of dough to desired thickness and shape. For the pre-formed frozen crust, remove from freezer and thaw. Allow dough to approach room temperature. Spread sauce over the dough, just enough to cover the crust. Apply a layer of cheese, and then toppings.
Hint: sprinkle the pizza spade with corn meal to help the dough slide off and into the oven. Place on Silar® Microwave Flatstone and bake according to program below. Cut into slices and serve.
| Amana AXP with Silar® FS-1614A | |||||
|---|---|---|---|---|---|
| Oven Multi-Stage Programming: | Stage 1 | Stage 2 | Stage 3 | Stage 4 | Time |
| Time (m:s) | 1:30 | 0:30 | 0:40 | 0:40 | 3:20 |
| Temp (ºF) | 520 | 520 | 520 | 520 | |
| MW (%) | 0 | 70 | 50 | 50 | |
| Fan (%) | 0 | 10 | 20 | 50 | |
| IR (%) | 100 | 100 | 100 | 100 | |
Some minor adjustments to time and microwave energy may be required based on your choice of food ingredients
Grilled Panini Sandwich | Download PDF
Ingredients
- Thinly sliced turkey, ham, or pastrami
- Sliced Provolone, Swiss, or American cheese
- Sliced bread: Rye, sourdough bread, or multi-grain
- Mayonnaise and/or mustard
- Lettuce and tomato
Spread each bread slice with dressings. Layer bread slices with sliced meat and cheese. Place both slices into the oven face up. Grill according to the multi-stage program below. If desired, add lettuce and tomato after removing grilled sandwich from oven. Serve with a dill pickle spear and chips, or the garnishments of your choice.
| Amana AXP with Silar® GR-1614A | |||||
|---|---|---|---|---|---|
| Oven Multi-Stage Programming: | Stage 1 | Stage 2 | Stage 3 | Stage 4 | Time |
| Time (s) | 10 | 15 | 25 | 50 | |
| Temp (ºF) | 520 | 520 | 520 | ||
| MW (%) | 90 | 50 | 40 | ||
| Fan (%) | 30 | 80 | 100 | ||
| IR (%) | 100 | 100 | 100 | ||
Some minor adjustments to time and microwave energy may be required based on your choice of food ingredients
Speed-Baked Par-Baked Pizza (Thick) | Download PDF
Ingredients
- Pizza dough: pre-formed, par-baked pizza crust, thick style
- Pizza sauce, grated mozzarella cheese, toppings of choice
Remove par-baked crust from packaging and ensure crust is at room temperature. Spread sauce over the dough, just enough to cover the crust. Apply a layer of cheese, and then toppings.
Place on Silar® Microwave Flatstone and bake according to program below. Cut into slices and serve.
| Amana AXP with Silar® FS-1614A | |||||
|---|---|---|---|---|---|
| Oven Multi-Stage Programming: | Stage 1 | Stage 2 | Stage 3 | Stage 4 | Time |
| Time (s) | 20 | 45 | 20 | 30 | 115 |
| Temp (ºF) | 520 | 520 | 520 | 520 | |
| MW (%) | 90 | 80 | 70 | 40 | |
| Fan (%) | 10 | 10 | 50 | 70 | |
| IR (%) | 80 | 100 | 100 | 100 | |
Some minor adjustments to time and microwave energy may be required based on your choice of food ingredients
Speed-Baked Par-Baked Pizza: (Thin) | Download PDF
Ingredients
- Pizza dough: pre-formed, par-baked pizza crust, thin style
- Pizza sauce, grated mozzarella cheese, toppings of choice
Remove par-baked crust from packaging and ensure crust is at room temperature. Spread sauce over the dough, just enough to cover the crust. Apply a layer of cheese, and then toppings.
Place on Silar® Microwave Flatstone and bake according to program below. Cut into slices and serve.
| Amana AXP with Silar® FS-1614A | |||||
|---|---|---|---|---|---|
| Oven Multi-Stage Programming: | Stage 1 | Stage 2 | Stage 3 | Stage 4 | Time |
| Time (s) | 15 | 30 | 10 | 25 | 80 |
| Temp (ºF) | 520 | 520 | 520 | 520 | |
| MW (%) | 90 | 90 | 70 | 40 | |
| Fan (%) | 10 | 10 | 50 | 80 | |
| IR (%) | 80 | 100 | 100 | 100 | |
Some minor adjustments to time and microwave energy may be required based on your choice of food ingredients
© Advanced Composite Materials, LLC (2009) · All Rights Reserved